How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Squash Pie?

You need 9 ingredients. The key ingredients include: 2 medium squash, cut into small pieces (about 2 c.), 1 small onion, cut up, 3/4 c. Bisquick, 4 eggs, and more.

Is Zucchini Squash Pie suitable as baking & desserts?

Yes, Zucchini Squash Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Squash Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Squash Pie Recipe

Name: Zucchini Squash Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium squash, cut into small pieces (about 2 c.); 1 small onion, cut up; 3/4 c. Bisquick; 4 eggs; 1/3 c. oil; 1/3 c. grated Parmesan cheese; basil to taste; parsley to taste; salt and pepper to taste

Zucchini Squash Pie – a delicious recipe with onion, Bisquick, eggs, oil, Parmesan cheese, basil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 medium squash, cut into small pieces (about 2 c.)
1 small onion, cut up
3/4 c. Bisquick
4 eggs
1/3 c. oil
1/3 c. grated Parmesan cheese
basil to taste
parsley to taste
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Zucchini Squash Pie

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