How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Provencale?

You need 11 ingredients. The key ingredients include: 3 Tbsp. butter, 3 zucchini, cut in 1/4-inch thick long slices, 2 garlic cloves, minced, 1 onion, sliced, and more.

Is Zucchini Provencale suitable as vegetarian?

Yes, Zucchini Provencale falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Provencale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Provencale Recipe

Name: Zucchini Provencale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 3 zucchini, cut in 1/4-inch thick long slices; 2 garlic cloves, minced; 1 onion, sliced; 1 tsp. basil; 3 c. tomatoes, chopped; 1/2 c. sweet white wine; 1 tsp. salt; 1/4 tsp. pepper; 1 tsp. chervil; 1 tsp. parsley

Zucchini Provencale

Eats Now Editorial Team · 206 kcal · Vegetarian

Zucchini Provencale – a delicious recipe with butter, zucchini, garlic, onion, basil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Provencale

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