Try this homemade Zucchini pasta in creamy pesto sauce recipe the whole family will love. Made with Zucchini, garlic powder, avocado and salt. Easy step…
This Zucchini pasta in creamy pesto sauce relies on simple, everyday ingredients such as zucchini, red tomato chopped, garlic powder and avocado. It comes together quickly and makes 4 servings, at about 59 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026