Pasta With Peas Dill And Smoked Almonds Recipe

Name: Pasta With Peas Dill And Smoked Almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Small Dried Pasta; 10 ounces, weight Fresh Or Frozen Sweet Peas; 1 whole Lemon, Zest And Juice; 2 Tablespoons Dijon Mustard; 5 Tablespoons Olive Oil; 1/2 teaspoons Salt; 1/4 teaspoons Pepper; 1/4 cups Chopped Fresh Dill; 1 cup Chopped Green Onion; 1 cup Chopped Smoked Almonds

Servings: persons

1 pound Small Dried Pasta
10 ounces, weight Fresh Or Frozen Sweet Peas
1 whole Lemon, Zest And Juice
2 Tablespoons Dijon Mustard
5 Tablespoons Olive Oil
1/2 teaspoons Salt
1/4 teaspoons Pepper
1/4 cups Chopped Fresh Dill
1 cup Chopped Green Onion
1 cup Chopped Smoked Almonds

1
Cooking the pasta according to the instructions on the package. Two minutes before it's ready, add the peas to the boiling water.
2
Once the peas have warmed through, drain the pasta and peas.
3
Pour the pasta with peas into a large bowl and allow to cool to room temperature.
4
Meanwhile, whisk the lemon juice, lemon zest, mustard, and oil together in a small bowl. Add the salt and pepper. Pour the dressing over the pasta and mix well.
5
Add the dill and green onions and toss.
6
When ready to serve, sprinkle with smoked almonds.

887

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound Small Dried Pasta, 10 ounces, weight Fresh Or Frozen Sweet Peas, 1 whole Lemon, Zest And Juice, 2 Tablespoons Dijon Mustard, and more.

Yes, Pasta With Peas Dill And Smoked Almonds falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Peas Dill And Smoked Almonds

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