How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini ‘N’ Carrot Coins?

You need 7 ingredients. The key ingredients include: 1 pound carrots, thinly sliced, 2 tablespoons butter, 1 small onion, sliced and separated into rings, 2 small zucchini, cut into 1/4-inch slices, and more.

Is Zucchini ‘N’ Carrot Coins suitable as vegetarian?

Yes, Zucchini ‘N’ Carrot Coins falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini ‘N’ Carrot Coins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini ‘N’ Carrot Coins Recipe

Name: Zucchini ‘N’ Carrot Coins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound carrots, thinly sliced; 2 tablespoons butter; 1 small onion, sliced and separated into rings; 2 small zucchini, cut into 1/4-inch slices; 2 teaspoons dried basil; 1/2 teaspoon salt; 1/4 teaspoon pepper

Zucchini ‘N’ Carrot Coins – a delicious recipe with carrots, butter, onion, zucchini, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound carrots, thinly sliced
2 tablespoons butter
1 small onion, sliced and separated into rings
2 small zucchini, cut into 1/4-inch slices
2 teaspoons dried basil
1/2 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Vegetarian

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Zucchini ‘N’ Carrot Coins

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