How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini, Mushroom And Tomato Casserole?

You need 8 ingredients. The key ingredients include: 3 medium-size zucchini, cut in 1/4-inch slices, 1 large onion, 3 large tomatoes, diced, 1/2 lb. mushrooms, and more.

Is Zucchini, Mushroom And Tomato Casserole suitable as vegetarian?

Yes, Zucchini, Mushroom And Tomato Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini, Mushroom And Tomato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini, Mushroom And Tomato Casserole Recipe

Name: Zucchini, Mushroom And Tomato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium-size zucchini, cut in 1/4-inch slices; 1 large onion; 3 large tomatoes, diced; 1/2 lb. mushrooms; 1 tsp. salt; 2 tsp. basil; 1 c. grated Parmesan cheese; 5 Tbsp. butter

Zucchini, Mushroom And Tomato Casserole – a delicious recipe with zucchini, onion, tomatoes, mushrooms, salt, basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 medium-size zucchini, cut in 1/4-inch slices
1 large onion
3 large tomatoes, diced
1/2 lb. mushrooms
1 tsp. salt
2 tsp. basil
1 c. grated Parmesan cheese
5 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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