How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Moussaka(Zucchini, Beef And Cheese Casserole) ?

You need 11 ingredients. The key ingredients include: 3 zucchini, cut in 1/4-inch slices, 1 onion, sliced, 2 Tbsp. pure vegetable oil, 1 lb. lean ground beef (round preferred), and more.

Is Zucchini Moussaka(Zucchini, Beef And Cheese Casserole) suitable as meat & poultry?

Yes, Zucchini Moussaka(Zucchini, Beef And Cheese Casserole) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Zucchini Moussaka(Zucchini, Beef And Cheese Casserole) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Moussaka(Zucchini, Beef And Cheese Casserole) Recipe

Name: Zucchini Moussaka(Zucchini, Beef And Cheese Casserole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 zucchini, cut in 1/4-inch slices; 1 onion, sliced; 2 Tbsp. pure vegetable oil; 1 lb. lean ground beef (round preferred); 1 (8 oz.) can tomato sauce; 1 clove garlic, minced; 1/2 tsp. salt; 1/4 tsp. cinnamon; 1 c. cottage cheese; 1 egg, slightly beaten; 1/4 c. grated Parmesan cheese

Zucchini Moussaka(Zucchini, Beef And Cheese Casserole)

Eats Now Editorial Team · 725 kcal · Meat & Poultry

Zucchini Moussaka(Zucchini, Beef And Cheese Casserole) – a delicious recipe with zucchini, onion, vegetable oil, lean ground beef, tomato sauce, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Zucchini Moussaka(Zucchini, Beef And Cheese Casserole)

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