Zucchini Linguine

Name: Zucchini Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb linguine; 1 tablespoon butter; 1 tablespoon olive oil; 1/4 cup green onion, chopped; 1/4 cup red pepper, minced; 1 1/4 lbs zucchini, grated in long shreds; 1/2 teaspoon salt; 1/4 teaspoon seasoned pepper; 2 tablespoons fresh basil, shredded; 1/2 lemon, juice of

Eats Now Editorial Team · 98 kcal · Pasta & Noodles

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Zucchini Linguine – a delicious recipe with linguine, butter, olive oil, green onion, red pepper, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/4 lb linguine
1 tablespoon butter
1 tablespoon olive oil
1/4 cup green onion, chopped
1/4 cup red pepper, minced
1 1/4 lbs zucchini, grated in long shreds
1/2 teaspoon salt
1/4 teaspoon seasoned pepper
2 tablespoons fresh basil, shredded
1/2 lemon, juice of

1
1. Cook linguine in salted, boiling water.
2
2. While pasta is cooking, healt butter and oil in large skillet. Saute onion and red pepper until tender. Add zucchini and saute until tender. Add remaining ingredients and mix to combine thoroughly.
3
3. Drain pasta, reserving 1/2 cup cooking water. Add to zucchini and toss to combine. Add reserved cooking water as needed to moisten.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 lb linguine, 1 tablespoon butter, 1 tablespoon olive oil, 1/4 cup green onion, chopped, and more.

Yes, Zucchini Linguine falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
98 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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