Zucchini Lasagna Rollups Recipe

Name: Zucchini Lasagna Rollups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shredded mozzarella cheese; 1/2 teaspoon dried oregano; 1/4 cup Hidden Valley(R) The Original Ranch(R) Dressing; 1 cup part-skim ricotta cheese; 1 teaspoon vegetable oil; 2 cups marinara sauce; 4 tablespoons basil freshly chopped; 5 zucchini medium, rinsed, cut lengthwise into 6 slices each; 6 cooked lasagna noodles; salt; pepper

Servings: persons

1/2 cup shredded mozzarella cheese
1/2 teaspoon dried oregano
1/4 cup Hidden Valley(R) The Original Ranch(R) Dressing
1 cup part-skim ricotta cheese
1 teaspoon vegetable oil
2 cups marinara sauce
4 tablespoons basil freshly chopped
5 zucchini medium, rinsed, cut lengthwise into 6 slices each
6 cooked lasagna noodles
salt
pepper

1
Preheat the grill or grill pan.
2
Preheat the oven to 400u00b0 F.
3
Brush the sliced zucchini with the vegetable oil. Season with salt and pepper and grill over a medium heat until crispy on the edges and grill marks appear - for about 3 to 5 minutes.
4
In a large bowl, mix the ricotta cheese together with the mozzarella, Hidden Valley(R) The Original Ranch(R) Dressing and oregano until well blended and set aside.
5
Arrange the lasagna noodles flat on a clean surface. This works best with wet hands.
6
Place some of the grilled zucchini slices on top of the noodles - enough to cover each noodle. Spread the cheese mixture over the zucchini, then roll each noodle and place end-up into a buttered 9x9 ovenproof pan. Pour the marinara over the noodles and bake for 25 minutes or until bubbly.
7
Garnish with the chopped basil and serve immediately.

738

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup shredded mozzarella cheese, 1/2 teaspoon dried oregano, 1/4 cup Hidden Valley(R) The Original Ranch(R) Dressing, 1 cup part-skim ricotta cheese, and more.

Yes, Zucchini Lasagna Rollups falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Lasagna Rollups

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