How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Hummus?

You need 11 ingredients. The key ingredients include: 1 cup (124 g) peeled and chopped zucchini, 1/4 cup (60 ml) lemon juice, 2 tablespoons (30 ml) olive oil, 3 cloves garlic, and more.

Is Zucchini Hummus suitable as vegetarian?

Yes, Zucchini Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Hummus Recipe

Name: Zucchini Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 cup (124 g) peeled and chopped zucchini; 1/4 cup (60 ml) lemon juice; 2 tablespoons (30 ml) olive oil; 3 cloves garlic; 1 teaspoon sea salt; 1/2 teaspoon paprika; 1/2 teaspoon cumin; Pinch of cayenne pepper; 1/2 cup (120 g) raw tahini paste; 2 teaspoons minced parsley; Zaatar seasoning, paprika, olive oil, and pine nuts for garnish

Zucchini Hummus – a delicious recipe with zucchini, lemon juice, olive oil, garlic, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Hummus

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