How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Cheese Rounds?

You need 9 ingredients. The key ingredients include: 1 pkg. puff pastry sheets, 1 egg, beaten, 1 Tbsp. water, 1/2 cup shredded Pepper Jack cheese, and more.

Is Spinach-Cheese Rounds suitable as vegetarian?

Yes, Spinach-Cheese Rounds falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach-Cheese Rounds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Cheese Rounds Recipe

Name: Spinach-Cheese Rounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. puff pastry sheets; 1 egg, beaten; 1 Tbsp. water; 1/2 cup shredded Pepper Jack cheese; 1/4 grated Parmesan cheese; 1 green onion, chopped (about 2 Tbsp.); 2 tsp. chopped fresh parsley; 1 tsp. garlic powder; 10 oz. package frozen, chopped spinach, thawed and well drained

Spinach-Cheese Rounds – a delicious recipe with pastry sheets, egg, water, shredded Pepper, Parmesan cheese, green onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. puff pastry sheets
1 egg, beaten
1 Tbsp. water
1/2 cup shredded Pepper Jack cheese
1/4 grated Parmesan cheese
1 green onion, chopped (about 2 Tbsp.)
2 tsp. chopped fresh parsley
1 tsp. garlic powder
10 oz. package frozen, chopped spinach, thawed and well drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Vegetarian

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Spinach-Cheese Rounds

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