Zucchini Gratin with Fresh Herbs — Vegetarian recipe

Zucchini Gratin with Fresh Herbs

Eats Now Editorial Team  · 22 kcal  · Vegetarian

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Try this homemade Zucchini Gratin with Fresh Herbs recipe the whole family will love. Made with zucchini, salt, white wine and olive oil. Easy step-by-s…

This Zucchini Gratin with Fresh Herbs relies on simple, everyday ingredients such as sea salt, white wine, olive oil and chopped fresh thyme. It comes together quickly and makes 4 servings, at about 22 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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