How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini & Corn With Cilantro?

You need 7 ingredients. The key ingredients include: 3 medium zucchini, quartered and sliced, 2 cups frozen corn, 1 teaspoon olive oil, 4 teaspoons minced fresh cilantro, and more.

Is Zucchini & Corn With Cilantro suitable as vegetarian?

Yes, Zucchini & Corn With Cilantro falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini & Corn With Cilantro?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini & Corn With Cilantro Recipe

Name: Zucchini & Corn With Cilantro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium zucchini, quartered and sliced; 2 cups frozen corn; 1 teaspoon olive oil; 4 teaspoons minced fresh cilantro; 2 teaspoons lime juice; 1/2 teaspoon lemon-pepper seasoning; 1/4 teaspoon salt

Zucchini & Corn With Cilantro – a delicious recipe with zucchini, frozen corn, olive oil, fresh cilantro, lime juice, lemon-pepper seasoning. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 medium zucchini, quartered and sliced
2 cups frozen corn
1 teaspoon olive oil
4 teaspoons minced fresh cilantro
2 teaspoons lime juice
1/2 teaspoon lemon-pepper seasoning
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Vegetarian

Eats Now Editorial Team

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Zucchini & Corn With Cilantro

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