How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Corn Muffins?

You need 13 ingredients. The key ingredients include: 12 oz. zucchini, 1/2 tsp. salt, 1 1/4 c. all-purpose flour, 3/4 c. corn meal, and more.

Is Zucchini Corn Muffins suitable as baking & desserts?

Yes, Zucchini Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Corn Muffins Recipe

Name: Zucchini Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 12 oz. zucchini; 1/2 tsp. salt; 1 1/4 c. all-purpose flour; 3/4 c. corn meal; 1 Tbsp. baking powder; 2 tsp. sugar; 3/4 tsp. salt; few grains ground hot red pepper; 3/4 c. buttermilk; 3 Tbsp. vegetable oil; 1 egg; 1/2 c. shredded sharp Cheddar cheese (2 oz.); 1 large green onion, finely chopped

Zucchini Corn Muffins – a delicious recipe with zucchini, salt, flour, corn meal, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Corn Muffins

How did you like this recipe?

Frequently Asked Questions