How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Casserole?

You need 10 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, melted, 3 c. Corn Chex, crushed to 2 c., 1/3 grated Parmesan cheese, 1 (10 3/4 oz.) can cream of chicken soup (undiluted), and more.

Is Zucchini Casserole suitable as soups & stews?

Yes, Zucchini Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Zucchini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Casserole Recipe

Name: Zucchini Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 3 Tbsp. butter or margarine, melted; 3 c. Corn Chex, crushed to 2 c.; 1/3 grated Parmesan cheese; 1 (10 3/4 oz.) can cream of chicken soup (undiluted); 1/4 c. finely chopped onion; 2 Tbsp. snipped parsley; 1/4 Tbsp. salt; dash of white pepper; 6 c. thinly sliced unpeeled zucchini (about 1 3/4 lb.); paprika

Zucchini Casserole – a delicious recipe with butter, Corn, Parmesan cheese, cream of chicken soup, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Zucchini Casserole

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