How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Bread?

You need 15 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 cup whole wheat flour, 1 cup white sugar, ½ cup brown sugar, and more.

Is Zucchini Bread suitable as vegetarian?

Yes, Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Bread Recipe

Name: Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 cup whole wheat flour; 1 cup white sugar; ½ cup brown sugar; 1 teaspoon salt; 1 teaspoon baking soda; 1 ½ teaspoons baking powder; 3 teaspoons cinnamon; ½ teaspoon nutmeg; 2 eggs; ¼ cup oil; 1 cup orange juice; 2 teaspoons vanilla; 2 cups zucchini, shredded; ½ cup almonds, pecans (optional) or ½ cup walnuts (optional)

Zucchini Bread

Eats Now Editorial Team · 993 kcal · Vegetarian

Zucchini Bread – a delicious recipe with flour, whole wheat flour, white sugar, brown sugar, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Bread

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