Zucchini Bread

1. 1

   Cream sugar and oil; add eggs, zucchini and vanilla.

2. 2

   Sift together flour, cinnamon, salt, baking soda and baking powder. Add raisins and nuts to wet ingredients.

3. 3

   Combine with zucchini mix.

4. 4

   Pour into two greased and floured 9 x 5-inch pans.

5. 5

   Bake at 350u00b0 for 1 hour.

6. 6

   Let stand 10 minutes.

No nutritional information available.

No additional tips available.