Zucchini Bread

Name: Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. brown sugar; 1 c. Wesson oil; 2 eggs; 3 c. shredded zucchini, drained well; 1 small can crushed pineapple, drained; 3 tsp. vanilla; 3 1/2 c. sifted flour; 3/4 tsp. nutmeg; 1 tsp. salt; 1 tsp. baking soda; 3 tsp. cinnamon; 1/4 tsp. baking powder; 1 c. chopped walnuts

Eats Now Editorial Team · 2277 kcal · Vegetarian

Jump to Recipe

Zucchini Bread – a delicious recipe with sugar, brown sugar, Wesson oil, eggs, zucchini, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. sugar
1 c. brown sugar
1 c. Wesson oil
2 eggs
3 c. shredded zucchini, drained well
1 small can crushed pineapple, drained
3 tsp. vanilla
3 1/2 c. sifted flour
3/4 tsp. nutmeg
1 tsp. salt
1 tsp. baking soda
3 tsp. cinnamon
1/4 tsp. baking powder
1 c. chopped walnuts

1
Mix all ingredients together.
2
Divide recipe mixture into 3 greased and floured bread pans.
3
Bake at 350u00b0 for 1 hour or until toothpick inserted into middle comes out dry and clean.

2277

kcal

Calories

106

Fat

298

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. sugar, 1 c. brown sugar, 1 c. Wesson oil, 2 eggs, and more.

Yes, Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2277 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli Casserole
Asparagus Flan Recipe
Veggie Pizza
Wild Mushroom Risotto

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy