How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini and Yellow Squash Gratin?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter, 2 medium zucchini, sliced crosswise 1/4-inch thick (about 7 oz. each), 2 medium yellow squash, sliced crosswise 1/4-inch thick (about 7 oz. each), 2 shallots, minced, and more.

Is Zucchini and Yellow Squash Gratin suitable as vegetarian?

Yes, Zucchini and Yellow Squash Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini and Yellow Squash Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini and Yellow Squash Gratin Recipe

Name: Zucchini and Yellow Squash Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 medium zucchini, sliced crosswise 1/4-inch thick (about 7 oz. each); 2 medium yellow squash, sliced crosswise 1/4-inch thick (about 7 oz. each); 2 shallots, minced; 2 garlic cloves, minced; coarse salt & freshly ground black pepper; ½ cup heavy cream; 1 cup panko breadcrumbs; ½ cup grated parmesan cheese

Zucchini and Yellow Squash Gratin – a delicious recipe with butter, zucchini, yellow squash, shallots, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons butter
2 medium zucchini, sliced crosswise 1/4-inch thick (about 7 oz. each)
2 medium yellow squash, sliced crosswise 1/4-inch thick (about 7 oz. each)
2 shallots, minced
2 garlic cloves, minced
coarse salt & freshly ground black pepper
½ cup heavy cream
1 cup panko breadcrumbs
½ cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Vegetarian

Eats Now Editorial Team

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Zucchini and Yellow Squash Gratin

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