How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini And Corn?

You need 6 ingredients. The key ingredients include: 1/4 c. oil, 2 tomatoes, cut into eighths, 6 zucchini, cut into 1/2-inch slices, 4 ears of corn kernels, cut from cob, and more.

Is Zucchini And Corn suitable as vegetarian?

Yes, Zucchini And Corn falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini And Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini And Corn Recipe

Name: Zucchini And Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. oil; 2 tomatoes, cut into eighths; 6 zucchini, cut into 1/2-inch slices; 4 ears of corn kernels, cut from cob; 1/2 tsp. oregano; salt and pepper

Zucchini And Corn – a delicious recipe with oil, tomatoes, zucchini, corn kernels, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 c. oil
2 tomatoes, cut into eighths
6 zucchini, cut into 1/2-inch slices
4 ears of corn kernels, cut from cob
1/2 tsp. oregano
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Vegetarian

Eats Now Editorial Team

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Zucchini And Corn

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