How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini And Carrots With Green Onions And Dill ?

You need 5 ingredients. The key ingredients include: 1 1/2 to 1 3/4 pounds zucchini, trimmed, coarsely grated, 3 tablespoons olive oil, 1 1/2 cups chopped green onions (about 6 large), divided, 1 1/2 pounds carrots (about 5 large), peeled, coarsely grated, and more.

Is Zucchini And Carrots With Green Onions And Dill suitable as vegetarian?

Yes, Zucchini And Carrots With Green Onions And Dill falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini And Carrots With Green Onions And Dill ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini And Carrots With Green Onions And Dill Recipe

Name: Zucchini And Carrots With Green Onions And Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 1 3/4 pounds zucchini, trimmed, coarsely grated; 3 tablespoons olive oil; 1 1/2 cups chopped green onions (about 6 large), divided; 1 1/2 pounds carrots (about 5 large), peeled, coarsely grated; 4 tablespoons chopped fresh dill, divided

Zucchini And Carrots With Green Onions And Dill – a delicious recipe with zucchini, olive oil, green onions, carrots, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 to 1 3/4 pounds zucchini, trimmed, coarsely grated
3 tablespoons olive oil
1 1/2 cups chopped green onions (about 6 large), divided
1 1/2 pounds carrots (about 5 large), peeled, coarsely grated
4 tablespoons chopped fresh dill, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Vegetarian

Eats Now Editorial Team

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Zucchini And Carrots With Green Onions And Dill

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