Ziti Bake For Eight Recipe

Name: Ziti Bake For Eight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. ziti noodles; 1 lb. ground beef (optional); 1 (15 oz.) container Ricotta cheese; 1/2 c. Parmesan cheese; 1/4 c. chopped parsley; 1 egg, slightly beaten; 3/4 tsp. salt; 1/4 tsp. ground pepper; 2 (15 oz.) or 1 (29 oz.) jar spaghetti sauce; 1 (8 oz.) pkg. Mozzarella cheese, shredded

Servings: persons

1 (16 oz.) pkg. ziti noodles
1 lb. ground beef (optional)
1 (15 oz.) container Ricotta cheese
1/2 c. Parmesan cheese
1/4 c. chopped parsley
1 egg, slightly beaten
3/4 tsp. salt
1/4 tsp. ground pepper
2 (15 oz.) or 1 (29 oz.) jar spaghetti sauce
1 (8 oz.) pkg. Mozzarella cheese, shredded

1
Prepare ziti according to directions.
2
Drain and set aside. Cook beef for 10 minutes.
3
Remove from heat.
4
Stir into Ricotta cheese, the next 5 ingredients and 1/2 of sauce until well mixed. Add ziti and toss gently to coat well.
5
Spoon mixture into a 13 x 9-inch baking pan.
6
Pour remaining sauce evenly over ziti mixture. Sprinkle with Mozzarella cheese.
7
Bake at 350u00b0 for 20 minutes or until hot and bubbly.

665

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (16 oz.) pkg. ziti noodles, 1 lb. ground beef (optional), 1 (15 oz.) container Ricotta cheese, 1/2 c. Parmesan cheese, and more.

Yes, Ziti Bake For Eight falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ziti Bake For Eight

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