Ziti And Sausage Bake

1. 1

   Preheat the oven to 350 and spray an 8 X 8 baking dish with non-stick spray.

2. 2

   In a large pot of boiling water, cook the ziti pasta for 7 minutes and drain.

3. 3

   Meanwhile, cut up the sausages and brown in a skillet over medium heat.

4. 4

   Add tomatoes and spaghetti sauce, and simmer for a few minutes.

5. 5

   In a bowl, combine ricotta, half of the parmesan, and 1 cup of the mozzarella cheeses with 1/4 pesto sauce, and season with black pepper.

6. 6

   Spoon a little of the sauce into the casserole dish and add half of the pasta.

7. 7

   Add half of the remaining sauce.

8. 8

   Add all of the cheese mixture.

9. 9

   Add the remaining pasta, then the remaining sauce.

10. 10

    Top with 1/2 cup mozzarella and remaining parmesan cheese.

11. 11

    Bake uncovered for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.