How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zippy Pork Chili Verde?

You need 11 ingredients. The key ingredients include: 2 cups cubed cooked pork (about 1 pound), 1 can (16 ounces) kidney beans, rinsed and drained, 1 can (15 ounces) pinto beans, rinsed and drained, 1 can (15 ounces) chili with beans, undrained, and more.

Is Zippy Pork Chili Verde suitable as soups & stews?

Yes, Zippy Pork Chili Verde falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Zippy Pork Chili Verde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zippy Pork Chili Verde Recipe

Name: Zippy Pork Chili Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cubed cooked pork (about 1 pound); 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15 ounces) pinto beans, rinsed and drained; 1 can (15 ounces) chili with beans, undrained; 1 can (14-1/2 ounces) stewed tomatoes; 1-1/2 to 2 cups green salsa; 1 large onion, chopped; 2 cans (4 ounces each) chopped green chilies; 2 garlic cloves, minced; 1 tablespoon minced fresh cilantro; 2 teaspoons ground cumin

Warm up with this hearty Zippy Pork Chili Verde recipe. Made with pork, kidney beans, pinto beans and chili with beans. Easy step-by-step instructions i…

This Zippy Pork Chili Verde relies on simple, everyday ingredients such as to 2 cups green salsa, large onion, chopped, garlic cloves, minced and minced fresh cilantro. It comes together quickly and makes 4 servings, at about 784 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Zippy Pork Chili Verde

Tips for the best results

Variations & substitutions

My Personal Notes

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