Zippy Peanut Steak Kabobs Recipe

Name: Zippy Peanut Steak Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup packed brown sugar; 3/4 cup water; 1 cup chunky peanut butter; 1 cup reduced-sodium soy sauce; 3/4 cup honey barbecue sauce; 1/3 cup canola oil; 1 to 2 tablespoons habanero pepper sauce; 3 garlic cloves, minced; 2 pounds beef top sirloin steak, cut into thin strips; 2 teaspoons ground ginger; 1 fresh pineapple, cut into 1-inch cubes; 2 large sweet red peppers, cut into 1-inch pieces; Hot cooked jasmine rice

Servings: persons

3/4 cup packed brown sugar
3/4 cup water
1 cup chunky peanut butter
1 cup reduced-sodium soy sauce
3/4 cup honey barbecue sauce
1/3 cup canola oil
1 to 2 tablespoons habanero pepper sauce
3 garlic cloves, minced
2 pounds beef top sirloin steak, cut into thin strips
2 teaspoons ground ginger
1 fresh pineapple, cut into 1-inch cubes
2 large sweet red peppers, cut into 1-inch pieces
Hot cooked jasmine rice

1
In a small saucepan, combine brown sugar and water. Cook and stir over low heat until sugar is completely dissolved. Remove from the heat. Whisk in peanut butter until blended. Stir in the soy sauce, barbecue sauce, oil, pepper sauce and garlic.
2
Pour 3 cups of the marinade into a large resealable plastic bag; add beef. Seal bag and turn to coat; refrigerate for 4 hours. Cover and refrigerate remaining marinade until serving.
3
Drain and discard marinade. Sprinkle ginger over pineapple. On 16 metal or soaked wooden skewers, alternately thread the beef, pineapple and red peppers.
4
Grill, covered, over medium heat for 5-7 minutes on each side or until meat reaches desired doneness. Serve with rice and reserved marinade for dipping.

1619

kcal

Calories

Fat

125

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3/4 cup packed brown sugar, 3/4 cup water, 1 cup chunky peanut butter, 1 cup reduced-sodium soy sauce, and more.

Yes, Zippy Peanut Steak Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zippy Peanut Steak Kabobs

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