How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zippy Asian Fish Tacos?

You need 8 ingredients. The key ingredients include: 1 lb. (450 g) tilapia fillets, cut crosswise into 1-inch-wide strips, 2 Tbsp. teriyaki sauce, 1 pouch Shake'N Bake Extra Crispy Original Coating Mix, 1/2 cup Kraft Asian Sesame Dressing, and more.

Is Zippy Asian Fish Tacos suitable as seafood?

Yes, Zippy Asian Fish Tacos falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Zippy Asian Fish Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zippy Asian Fish Tacos Recipe

Name: Zippy Asian Fish Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (450 g) tilapia fillets, cut crosswise into 1-inch-wide strips; 2 Tbsp. teriyaki sauce; 1 pouch Shake'N Bake Extra Crispy Original Coating Mix; 1/2 cup Kraft Asian Sesame Dressing; 2 Tbsp. Miracle Whip Original Spread; 5 cups coleslaw blend (cabbage slaw mix); 1/3 cup dry roasted peanuts, chopped; 8 corn tortillas (6 inch), warmed

Zippy Asian Fish Tacos – a delicious recipe with tilapia fillets, teriyaki sauce, Sesame Dressing, Miracle, cabbage slaw, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. (450 g) tilapia fillets, cut crosswise into 1-inch-wide strips
2 Tbsp. teriyaki sauce
1 pouch Shake'N Bake Extra Crispy Original Coating Mix
1/2 cup Kraft Asian Sesame Dressing
2 Tbsp. Miracle Whip Original Spread
5 cups coleslaw blend (cabbage slaw mix)
1/3 cup dry roasted peanuts, chopped
8 corn tortillas (6 inch), warmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Seafood

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Zippy Asian Fish Tacos

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