How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cod A La Spetse?

You need 10 ingredients. The key ingredients include: 1 lb. frozen cod fillets, 1/3 c. olive or vegetable oil, 1/4 c. dry white wine or water, 1/2 c. chopped, fresh parsley, and more.

Is Cod A La Spetse suitable as seafood?

Yes, Cod A La Spetse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cod A La Spetse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cod A La Spetse Recipe

Name: Cod A La Spetse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frozen cod fillets; 1/3 c. olive or vegetable oil; 1/4 c. dry white wine or water; 1/2 c. chopped, fresh parsley; 3 Tbsp. lemon juice; 1 clove garlic, minced or pressed; 1/2 tsp. salt; 1/4 tsp. black pepper; 1 medium tomato, diced; 1/2 c. soft bread crumbs

Cod A La Spetse

Eats Now Editorial Team · 196 kcal · Seafood

Cod A La Spetse – a delicious recipe with olive, white wine, parsley, lemon juice, clove garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cod A La Spetse

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