How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zingy Baked Chicken Nuggets?

You need 9 ingredients. The key ingredients include: 1/4 cup plain yogurt, 1 tablespoon lemon juice, 1-1/2 teaspoons seasoned salt, 1 teaspoon garlic powder, and more.

Is Zingy Baked Chicken Nuggets suitable as meat & poultry?

Yes, Zingy Baked Chicken Nuggets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Zingy Baked Chicken Nuggets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zingy Baked Chicken Nuggets Recipe

Name: Zingy Baked Chicken Nuggets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup plain yogurt; 1 tablespoon lemon juice; 1-1/2 teaspoons seasoned salt; 1 teaspoon garlic powder; 1 teaspoon ground coriander; 1/2 to 3/4 teaspoon cayenne pepper; 1-1/2 pounds boneless skinless chicken breasts, cut into 1-1/2-inch pieces; 2 cups whole wheat or regular panko (Japanese) bread crumbs; Honey mustard, optional

Zingy Baked Chicken Nuggets – a delicious recipe with plain yogurt, lemon juice, salt, garlic, ground coriander, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup plain yogurt
1 tablespoon lemon juice
1-1/2 teaspoons seasoned salt
1 teaspoon garlic powder
1 teaspoon ground coriander
1/2 to 3/4 teaspoon cayenne pepper
1-1/2 pounds boneless skinless chicken breasts, cut into 1-1/2-inch pieces
2 cups whole wheat or regular panko (Japanese) bread crumbs
Honey mustard, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Meat & Poultry

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Zingy Baked Chicken Nuggets

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