How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Orange Pork Chops?

You need 6 ingredients. The key ingredients include: four 1/2-inch-thick pork chops, 1 tablespoon vegetable oil, 1 large garlic clove, minced, 1/2 cup fresh orange juice, and more.

Is Garlic Orange Pork Chops suitable as meat & poultry?

Yes, Garlic Orange Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Orange Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Orange Pork Chops Recipe

Name: Garlic Orange Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: four 1/2-inch-thick pork chops; 1 tablespoon vegetable oil; 1 large garlic clove, minced; 1/2 cup fresh orange juice; 1/4 cup dry white wine; 1 to 2 tablespoons fresh lemon juice

Garlic Orange Pork Chops – a delicious recipe with pork chops, vegetable oil, garlic, orange juice, white wine, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

four 1/2-inch-thick pork chops
1 tablespoon vegetable oil
1 large garlic clove, minced
1/2 cup fresh orange juice
1/4 cup dry white wine
1 to 2 tablespoons fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Meat & Poultry

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