Zinger Burger!! Recipe

Name: Zinger Burger!!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 5 -6 chicken breasts, 5-6 (or thighs); salt, as required; red chili powder, as required; 1/2 cup yogurt, 1 1/2 cup; water, as required; 1 1/2 teaspoons baking soda, 1 1/2 tsp; 2 1/2 cups flour, 2 1/2 cup; oil (for frying); 5 -6 buns, 5-6; 5 -6 tablespoons mayonnaise, 5-6 tbsp; 2/3 cup iceberg lettuce, 2/3 cup (sliced)

Servings: persons

5 -6 chicken breasts, 5-6 (or thighs)
salt, as required
red chili powder, as required
1/2 cup yogurt, 1 1/2 cup
water, as required
1 1/2 teaspoons baking soda, 1 1/2 tsp
2 1/2 cups flour, 2 1/2 cup
oil (for frying)
5 -6 buns, 5-6
5 -6 tablespoons mayonnaise, 5-6 tbsp
2/3 cup iceberg lettuce, 2/3 cup (sliced)

1
First marinate the chicken in red chili powder and salt. Let it stand for 4-5 hours.
2
Heat the oil.
3
Put the yogurt in a bowl and add some water to it to make a thick paste.
4
Put the flour in a plate and add the baking soda and salt; mix.
5
For the breading, toss the chicken pieces in the flour and then in the yogurt mixture. Repeat the process from 4-5 times.
6
Deep fry the chicken pieces in the oil.
7
Heat the buns in a non-stick frying pan. Put the lower bun and then put the fried chicken pieces on to it.
8
Put 1 tbsp mayonnaise on it.
9
Place the iceberg lettuce on it and put the upper bun on top.
10
Enjoy!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 -6 chicken breasts, 5-6 (or thighs), salt, as required, red chili powder, as required, 1/2 cup yogurt, 1 1/2 cup, and more.

Yes, Zinger Burger!! falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zinger Burger!!

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