Try this homemade Zhug (Homemade Yemeni Salsa) recipe the whole family will love. Made with tomatoes, fresh mint, peppers and cilantro. Easy step-by-ste…
This Zhug (Homemade Yemeni Salsa) relies on simple, everyday ingredients such as bunches fresh mint, stemmed, small bunch fresh cilantro, garlic, peeled and habanero pepper, stemmed. It comes together quickly and makes 4 servings, at about 60 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026