Zesty Vegetable Enchiladas — Soups & Stews recipe

Zesty Vegetable Enchiladas

Eats Now Editorial Team  · 963 kcal  · Soups & Stews

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Try this homemade Zesty Vegetable Enchiladas recipe the whole family will love. Made with flour tortillas, lentil soup, carrots and chili powder. Easy s…

This Zesty Vegetable Enchiladas relies on simple, everyday ingredients such as (6-inch) flour tortillas, lentil soup, drained, chili powder or ground cumin and cooking oil. It comes together quickly and makes 4 servings, at about 963 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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