How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zesty Roasted Vegetables?

You need 10 ingredients. The key ingredients include: 12 lb baby red potato, halved, 1 (10 ounce) bag baby carrots, 1 onion, peeled and sliced, 1 small zucchini, cubed, and more.

Is Zesty Roasted Vegetables suitable as vegetarian?

Yes, Zesty Roasted Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zesty Roasted Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Roasted Vegetables Recipe

Name: Zesty Roasted Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb baby red potato, halved; 1 (10 ounce) bag baby carrots; 1 onion, peeled and sliced; 1 small zucchini, cubed; 3 garlic cloves, peeled; 3 tablespoons olive oil; ½ tablespoon grated lemon zest; ½ teaspoon cumin; ½ teaspoon mustard seeds; ¼ cup chopped cilantro

Zesty Roasted Vegetables

Eats Now Editorial Team · 1289 kcal · Vegetarian

Zesty Roasted Vegetables – a delicious recipe with baby red potato, baby carrots, onion, zucchini, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zesty Roasted Vegetables

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