Try this homemade Zesty Lime Fish and Vegetables recipe the whole family will love. Made with tilapia, stemmed kale leaves, yellow pepper and tomato. Ea…
This Zesty Lime Fish and Vegetables relies on simple, everyday ingredients such as tilapia fillets (1 lb.), chopped stemmed kale leaves, yellow pepper, chopped and tomato, chopped. It comes together quickly and makes 4 servings, at about 35 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026