Zesty Fresh Fruit Salad

1. 1

   Use a small sharp knife to remove all the skin and pith from the orange. Over a bowl to catch the juice, cut away the orange segments from the membrane. Squeeze out any leftover juice and discard the rest.

2. 2

   Add the pomegranate seeds, raspberries, mint, and lime zest to the orange. Serve with the yogurt and extra zest, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.