How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zesty Chili and Garlic Jumbo Shrimp Stir Fry?

You need 9 ingredients. The key ingredients include: 2 tablespoons peanut oil, 5 garlic cloves, finely chopped, 1 red chili pepper, deseeded and finely chopped, 7 ounces large raw shrimp, and more.

Is Zesty Chili and Garlic Jumbo Shrimp Stir Fry suitable as seafood?

Yes, Zesty Chili and Garlic Jumbo Shrimp Stir Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Zesty Chili and Garlic Jumbo Shrimp Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Chili and Garlic Jumbo Shrimp Stir Fry Recipe

Name: Zesty Chili and Garlic Jumbo Shrimp Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons peanut oil; 5 garlic cloves, finely chopped; 1 red chili pepper, deseeded and finely chopped; 7 ounces large raw shrimp; 1 tablespoon rice wine or 1 tablespoon dry sherry; 1 lime, juice only; 3 ounces green beans, chopped into 1/2in lengths; 1 pinch sea salt; 1 teaspoon dried chili pepper flakes

Warm up with this hearty Zesty Chili and Garlic Jumbo Shrimp Stir Fry recipe. Made with peanut oil, garlic, red chili pepper and shrimp. Easy step-by-st…

This Zesty Chili and Garlic Jumbo Shrimp Stir Fry relies on simple, everyday ingredients such as peanut oil, large raw shrimp, lime, juice only and sea salt. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 tablespoons peanut oil
5 garlic cloves, finely chopped
1 red chili pepper, deseeded and finely chopped
7 ounces large raw shrimp
1 tablespoon rice wine or 1 tablespoon dry sherry
1 lime, juice only
3 ounces green beans, chopped into 1/2in lengths
1 pinch sea salt
1 teaspoon dried chili pepper flakes

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Quick Info

Servings
4 servings
Calories
314 kcal
Category
Seafood

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