How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yvonne'S Pea Salad?

You need 6 ingredients. The key ingredients include: 1 (10 ounce) package frozen green peas, thawed, 1/2 pound Cheddar cheese, cubed, 10 ounces sour cream, 1/2 cup chopped white onion, and more.

Is Yvonne'S Pea Salad suitable as salads?

Yes, Yvonne'S Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Yvonne'S Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yvonne'S Pea Salad Recipe

Name: Yvonne'S Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen green peas, thawed; 1/2 pound Cheddar cheese, cubed; 10 ounces sour cream; 1/2 cup chopped white onion; 1 tablespoon curry powder; 1 tablespoon dried dill weed

Yvonne'S Pea Salad – a delicious recipe with green peas, Cheddar cheese, sour cream, white onion, curry powder, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (10 ounce) package frozen green peas, thawed
1/2 pound Cheddar cheese, cubed
10 ounces sour cream
1/2 cup chopped white onion
1 tablespoon curry powder
1 tablespoon dried dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Salads

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Yvonne'S Pea Salad

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