How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yvonne Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 (8 oz.) can tomato sauce, 1 (8 oz.) pkg. egg noodles, 1 c. cottage cheese, and more.

Is Yvonne Casserole suitable as meat & poultry?

Yes, Yvonne Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yvonne Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yvonne Casserole Recipe

Name: Yvonne Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (8 oz.) can tomato sauce; 1 (8 oz.) pkg. egg noodles; 1 c. cottage cheese; 1 (8 oz.) pkg. cream cheese; 1/2 c. sour cream; 1/3 c. onion; 2/3 c. grated cheese

Yvonne Casserole – a delicious recipe with ground beef, tomato sauce, egg noodles, cottage cheese, cream cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 (8 oz.) can tomato sauce
1 (8 oz.) pkg. egg noodles
1 c. cottage cheese
1 (8 oz.) pkg. cream cheese
1/2 c. sour cream
1/3 c. onion
2/3 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
939 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Yvonne Casserole

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