How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yuzu Pepper Flavored Japanese Leek and Chicken Tenders?

You need 7 ingredients. The key ingredients include: 1 Japanese leek, 2 Chicken tenders, 1 tsp Sake, 2 tbsp Ponzu, and more.

Is Yuzu Pepper Flavored Japanese Leek and Chicken Tenders suitable as meat & poultry?

Yes, Yuzu Pepper Flavored Japanese Leek and Chicken Tenders falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yuzu Pepper Flavored Japanese Leek and Chicken Tenders?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yuzu Pepper Flavored Japanese Leek and Chicken Tend

Name: Yuzu Pepper Flavored Japanese Leek and Chicken Tenders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Japanese leek; 2 Chicken tenders; 1 tsp Sake; 2 tbsp Ponzu; 1 tsp Soy sauce; 1/2 tsp Sesame oil; 1/2 tsp Yuzu pepper paste

Try this homemade Yuzu Pepper Flavored Japanese Leek and Chicken Tenders recipe the whole family will love. Made with Chicken tenders, Sake, Ponzu and S…

This Yuzu Pepper Flavored Japanese Leek and Chicken Tenders relies on simple, everyday ingredients such as japanese leek, chicken tenders, sake and ponzu. It comes together quickly and makes 4 servings, at about 89 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 Japanese leek
2 Chicken tenders
1 tsp Sake
2 tbsp Ponzu
1 tsp Soy sauce
1/2 tsp Sesame oil
1/2 tsp Yuzu pepper paste

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Quick Info

Servings
4 servings
Calories
89 kcal
Category
Meat & Poultry

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