How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yummy Vegetarian Tofu Chili?

You need 19 ingredients. The key ingredients include: 1 large onion, chopped, 2 large green peppers, chopped, 2 large red peppers, chopped, 6 large carrots, sliced, and more.

Is Yummy Vegetarian Tofu Chili suitable as soups & stews?

Yes, Yummy Vegetarian Tofu Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yummy Vegetarian Tofu Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yummy Vegetarian Tofu Chili Recipe

Name: Yummy Vegetarian Tofu Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 2 large green peppers, chopped; 2 large red peppers, chopped; 6 large carrots, sliced; 6 garlic cloves, minced; 2 tablespoons olive oil; 40 ounces extra firm tofu, drained and crumbled; 2 teaspoons cumin; 2 1/2 teaspoons hot sauce; salt, to taste; pepper, to taste; 1 1/2 cups dry pinto beans, soaked and drained according to package directions; 2 (19 ounce) cans garbanzo beans, drained; 1 (19 ounce) can red kidney beans, drained; 1 (19 ounce) can white kidney beans, drained; 1 (19 ounce) can romano beans, drained; 2 (28 ounce) cans diced tomatoes; 1 (28 ounce) can tomato sauce; 4 tablespoons chili powder

Yummy Vegetarian Tofu Chili

Eats Now Editorial Team · 688 kcal · Soups & Stews

Yummy Vegetarian Tofu Chili – a delicious recipe with onion, green peppers, red peppers, carrots, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Yummy Vegetarian Tofu Chili

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