How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yummy Toasty Oat Cakes (Crunchy Breakfast Cookies)?

You need 5 ingredients. The key ingredients include: 1 cup water, 1/4 cup oil, 1 tablespoon salt, 1 tablespoon sugar, and more.

Is Yummy Toasty Oat Cakes (Crunchy Breakfast Cookies) suitable as breakfast?

Yes, Yummy Toasty Oat Cakes (Crunchy Breakfast Cookies) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Yummy Toasty Oat Cakes (Crunchy Breakfast Cookies)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yummy Toasty Oat Cakes (Crunchy Breakfast Cookies) Recipe

Name: Yummy Toasty Oat Cakes (Crunchy Breakfast Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1/4 cup oil; 1 tablespoon salt; 1 tablespoon sugar; 4 cups instant oats

Yummy Toasty Oat Cakes (Crunchy Breakfast Cookies) – a delicious recipe with water, oil, salt, sugar, instant oats. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup water
1/4 cup oil
1 tablespoon salt
1 tablespoon sugar
4 cups instant oats

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yummy Toasty Oat Cakes (Crunchy Breakfast Cookies)

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