Yummy Tex Mex Waffles Recipe

Name: Yummy Tex Mex Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup red bell pepper, chopped small; ½ cup green bell pepper, chopped small; ½ cup green onion, sliced thin; 1 tablespoon olive oil; ¾ cup all-purpose flour; ¼ cup whole wheat flour (or use all white flour); 1 cup yellow cornmeal; 1 tablespoon baking powder; ¼ teaspoon salt; 3 eggs; 1 (8 ounce) carton plain yogurt (or try whipped cream cheese); ½ cup milk; 13 margarine, melted (or butter); jalapeno jelly, melted; shredded cheddar cheese (optional)

Servings: persons

½ cup red bell pepper, chopped small
½ cup green bell pepper, chopped small
½ cup green onion, sliced thin
1 tablespoon olive oil
¾ cup all-purpose flour
¼ cup whole wheat flour (or use all white flour)
1 cup yellow cornmeal
1 tablespoon baking powder
¼ teaspoon salt
3 eggs
1 (8 ounce) carton plain yogurt (or try whipped cream cheese)
½ cup milk
13 margarine, melted (or butter)
jalapeno jelly, melted
shredded cheddar cheese (optional)

1
In a medium saucepan, cook red pepper, green pepper, and green onion in hot oil over medium heat about 5 minutes or until crisp tender, stirring frequently; set aside.
2
In a large mixing bowl stir together flours, cornmeal, baking powder, and salt.
3
In another bowl, beat eggs slightly with a whisk or fork.
4
Beat in yogurt, milk, and melted margarine or butter.
5
Add egg mixutre to flour mixture all at once.
6
Stir just until combined but still slightly lumpy.
7
gently fold in pepper mixutre.
8
Pour 1-1 1/4 cups of batter onto grids of a preheated, lightly greased waffle maker(don't overfill).
9
Close lid quickly; do not open during baking.
10
Bake according to manufacturer's directions.
11
When waffle is done, use a fork to lift it off the grid.
12
Keep warm.
13
Repeat with remaining batter, making sure you grease the griddle again.
14
If the batter thickens on standing, you may need to thin it with a little milk.
15
To serve, top with melted jalapeno jelly and shredded cheddar cheese, if desired.
16
Enjoy!

367

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ½ cup red bell pepper, chopped small, ½ cup green bell pepper, chopped small, ½ cup green onion, sliced thin, 1 tablespoon olive oil, and more.

Yes, Yummy Tex Mex Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yummy Tex Mex Waffles

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