Yummy Old-Fashion Macaroni and Cheese Recipe

Name: Yummy Old-Fashion Macaroni and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb elbow macaroni; 1 cup dry breadcrumbs; ¼ cup flat leaf parsley; ¼ cup olive oil; 3 teaspoons kosher salt; ¼ teaspoon black pepper; 6 tablespoons unsalted butter; ½ cup all-purpose flour; 6 cups whole milk; 3 ½ cups grated sharp cheddar cheese

Servings: persons

1 lb elbow macaroni
1 cup dry breadcrumbs
¼ cup flat leaf parsley
¼ cup olive oil
3 teaspoons kosher salt
¼ teaspoon black pepper
6 tablespoons unsalted butter
½ cup all-purpose flour
6 cups whole milk
3 ½ cups grated sharp cheddar cheese

1
Heat oven to 400F
2
Butter a casserole or 9 x 13 inch baking dish with 1 tablespoon of the butter.
3
Cook macaroni until almost tender but still firm, about 2 minutes less than package directions.
4
Drain and rinse under cold water.
5
Meanwhile, in a small bowl, combine the bread crumbs, parsley, oil, 1 teaspoon of the salt and the pepper and set aside.
6
In a saucepan, over medium heat, melt the butter.
7
Stirring constantly, add the flour and cook for 3 minutes.
8
The mixture will clump together.
9
Still stirring constantly, add the milk slowly.
10
Cook for 7 minutes.
11
Add the Cheddar and the remaining salt and cook, stirring, until thick and creamy, about 5 minutes.
12
Add the macaroni and combine.
13
Transfer to the baking dish and top with the bread crumb mixture.
14
Bake until golden and bubbling slightly around the edges, about 25 minutes.

1054

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb elbow macaroni, 1 cup dry breadcrumbs, ¼ cup flat leaf parsley, ¼ cup olive oil, and more.

Yes, Yummy Old-Fashion Macaroni and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yummy Old-Fashion Macaroni and Cheese

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