Yummy Meatballs

1. 1

   ["Mix all ingredients.", "shape into rounded balls, size depends on use (spaghetti, subs or appetizers)", "Cook in a large skillet on medium heat for about 20 minutes, or until completely done.", "The recipe calls for 1/4 salad oil to cook meatballs in, but depending on the ""grade"" of ground beef you may or may not need the oil. Also, I usually put a loose fitting lid on the skillet and I turn the meatballs so that they cook evenly.", "You can also make ahead and freeze -- that's the best part, less to do on ""party"" day."]

* Per serving · 4 servings · Values may vary.

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