How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yuma Jack'S Jalapeno Poppers?

You need 6 ingredients. The key ingredients include: 1 lb jimmy dean sausage meat, 1 lb spicy jimmy dean sausage meat, 4 ounces cream cheese, at room temperature, 2 tablespoons grated parmesan cheese, and more.

Is Yuma Jack'S Jalapeno Poppers suitable as meat & poultry?

Yes, Yuma Jack'S Jalapeno Poppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yuma Jack'S Jalapeno Poppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yuma Jack'S Jalapeno Poppers Recipe

Name: Yuma Jack'S Jalapeno Poppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb jimmy dean sausage meat; 1 lb spicy jimmy dean sausage meat; 4 ounces cream cheese, at room temperature; 2 tablespoons grated parmesan cheese; 10 jalapeno peppers, cut in half and seeded; 1 teaspoon garlic

Yuma Jack'S Jalapeno Poppers – a delicious recipe with sausage meat, sausage meat, cream cheese, parmesan cheese, peppers, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb jimmy dean sausage meat
1 lb spicy jimmy dean sausage meat
4 ounces cream cheese, at room temperature
2 tablespoons grated parmesan cheese
10 jalapeno peppers, cut in half and seeded
1 teaspoon garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yuma Jack'S Jalapeno Poppers

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