How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Calico Beans ?

You need 12 ingredients. The key ingredients include: 1 pound ground beef, browned and drained, 1 pound bacon, cooked and crumbled, 1 large onion, chopped, 1/2 cup ketchup, and more.

Is Slow Cooker Calico Beans suitable as meat & poultry?

Yes, Slow Cooker Calico Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Calico Beans ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Calico Beans Recipe

Name: Slow Cooker Calico Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef, browned and drained; 1 pound bacon, cooked and crumbled; 1 large onion, chopped; 1/2 cup ketchup; 1/3 cup firmly packed brown sugar; 1 tablespoon apple cider vinegar; 1 tablespoon Worcestershire sauce; 1 teaspoon yellow mustard; 1 teaspoon salt; 1/2 teaspoon crushed red pepper flakes; 1 (15-ounce) can tomato sauce; 6 cups cooked mixed beans (if you like to use dried); or 2 (15-ounce) cans white beans, drained, plus 1 (15-ounce) can kidney beans, drained

Try this homemade Slow Cooker Calico Beans recipe the whole family will love. Made with ground beef, bacon, onion and ketchup. Easy step-by-step instruc…

This Slow Cooker Calico Beans relies on simple, everyday ingredients such as bacon, cooked and crumbled, large onion, chopped, ketchup and firmly packed brown sugar. It comes together quickly and makes 4 servings, at about 1358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1358

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Slow Cooker Calico Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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