How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yugoslavian Easter Cookies?

You need 9 ingredients. The key ingredients include: 1 c. margarine, 1/3 c. granulated sugar, 2 egg yolks, 1/2 tsp. brandy (flavoring if desired), and more.

Is Yugoslavian Easter Cookies suitable as baking & desserts?

Yes, Yugoslavian Easter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yugoslavian Easter Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yugoslavian Easter Cookies Recipe

Name: Yugoslavian Easter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. margarine; 1/3 c. granulated sugar; 2 egg yolks; 1/2 tsp. brandy (flavoring if desired); 1 tsp. cloves; 1 tsp. vanilla; 2 c. all-purpose flour; 1 tsp. baking powder; confectioners sugar

Yugoslavian Easter Cookies – a delicious recipe with margarine, sugar, egg yolks, brandy, cloves, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. margarine
1/3 c. granulated sugar
2 egg yolks
1/2 tsp. brandy (flavoring if desired)
1 tsp. cloves
1 tsp. vanilla
2 c. all-purpose flour
1 tsp. baking powder
confectioners sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Traditional Caramel Custard - Flan a la Antigua
Cream Cheese Pecan Pie
Green Tomato Pie Turnovers
Healthier Chocolate Chip Cookies

Yugoslavian Easter Cookies

How did you like this recipe?

Frequently Asked Questions