How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Your Own Salsa?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, 1 jar salsa (any kind), 1 ripe tomato, chopped, 1 green pepper, chopped, and more.

Is Your Own Salsa suitable as snacks & appetizers?

Yes, Your Own Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Your Own Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Your Own Salsa Recipe

Name: Your Own Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 jar salsa (any kind); 1 ripe tomato, chopped; 1 green pepper, chopped; 3 scallions, chopped; 1 stalk celery, chopped; 8 oz. shredded cheese; 1 large bag tortilla chips

Your Own Salsa – a delicious recipe with cream cheese, salsa, tomato, green pepper, scallions, celery. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese
1 jar salsa (any kind)
1 ripe tomato, chopped
1 green pepper, chopped
3 scallions, chopped
1 stalk celery, chopped
8 oz. shredded cheese
1 large bag tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Your Own Salsa

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