"You Won'T Believe" Toffee Crunch Cookies

1. 1

   Place saltines in one layer on large cookie sheet.

2. 2

   Melt margarine and sugar in saucepan or microwave.

3. 3

   Stir to mix them; immediately pour over crackers, coating all.

4. 4

   Bake at 350u00b0 for 10 minutes, until bubbly.

5. 5

   Turn off oven.

6. 6

   Remove from oven. Sprinkle chocolate chips.

7. 7

   Return to warm oven for 2 minutes to soften chips.

8. 8

   Spread with knife and sprinkle on nuts if desired. Cut before too cold or they break.

9. 9

   If this happens, pop back into oven for a coup more minutes.

10. 10

    Great!

* Per serving · 4 servings · Values may vary.

No additional tips available.