Bake this irresistible You'Re Lucky If There'S Any Left Dessert at home. Made with flour, margarine and nuts. Easy step-by-step instructions included.
This You'Re Lucky If There'S Any Left Dessert relies on simple, everyday ingredients such as flour, margarine or butter and chopped nuts. It comes together quickly and makes 4 servings, at about 842 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this You'Re Lucky If There'S Any Left Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026